Lights Out at Romera

Dr. Miguel Sanchez Romera closed the doors to his fantastical neurogastronomical underground lair in the basement of The Dream Hotel after service this past Saturday.

The effort was not lacking in Chef Romera's food on offer at Romera.  But, with a staggering $245 prix fixe for twelve courses, the clientele was.  The place got a tepid one-star review from Pete Wells and received some backlash from Frank Bruni. 

Romera's six month stint comes to a close as the Dr. bids adios to his Romerian mosaics.